HVAC Service Technician

HVAC Service Technician

Our client is a trusted leader in the commercial and industrial food equipment industry who is looking for Service Technicians to work in the field and partner with preferred customers by delivering exceptional service. . As a Technician, you will be at the heart of our operations by diagnosing, repairing, and providing planned maintenance on a broad range of HVAC systems, commercial kitchen and cooking equipment, ovens, grilles, etc.

HVAC Service Technician Responsibilities

• Troubleshoot, diagnose and repair commercial refrigeration equipment, Ice Machines, and HVAC systems
• Troubleshoot and repair commercial kitchen and cooking equipment
• Consult with manufacturers, Parts Department, and the Operations Department when needed
• Provide service to all customers in your area by demonstrating your mechanical aptitude, troubleshooting skills, and ability to read diagrams and schematics.
• communicate with manufacturers as needed, to help with diagnoses and parts identification
• Produce accurate and timely administrative documents, such as work orders, time reporting, receipts, and truck stock inventory

HVAC Service Technician Requirements

• 1 + year of technical experience with HVAC equipment required
• Universal EPA Certification is required
• 1+ year of refrigeration, appliance repair, kitchen equipment, is preferred but can train
• Willingness and ability to be involved with the emergency on-call rotation that includes nights and weekends.
• Relevant technical training, licenses, and/or certifications (EPA/CFESA)
• Commercial refrigeration or cooking equipment repair experience is a plus.

HVAC Service Technician Benefits

• Company Service Vehicle and fuel card
• 401k
• Comprehensive healthcare benefits
• PTO/Sick Days
• On-the-job training provided by the company, including certifications