Architect Facility Design Associate

Key Responsibilities:

Lead facility expansion efforts across the organization, including:

New retail store buildouts and store redesigns

Bakery production and fulfillment center expansions

Supporting new process equipment efforts by drawing/simulating production flows and maintaining up to date facility maps as equipment cycles in/out.

Collaborate cross-functionally with operations, production, logistics, and retail teams to:

Understand business needs

Document workflows

Design functional layouts that enhance efficiency and customer experience

Develop site plans, building layouts, and architectural drawings in alignment with regulatory codes, zoning ordinances, and company branding

Integrate manufacturing and food safety standards into all facility and equipment planning

Support capital planning and budgeting processes related to facility improvement

Other duties as assigned by management

Qualifications:

Bachelor's degree in Architecture required

Associate or bachelor's degree in Advanced Manufacturing or equivalent hands-on experience strongly preferred

1+ years of professional experience in architectural design and/or advanced manufacturing, preferably with exposure to food production, warehousing, or retail environments

Proficient in CAD/BIM software (e.g., AutoCAD, Revit) and familiar with 3D layout tools

Excellent communication skills with ability to coordinate across technical and non-technical stakeholders

Ability to manage multiple projects with competing deadlines and budgets

Preferred Skills:

Strong understanding of manufacturing processes, material flows, utilities planning, and food-grade construction considerations

Experience with freezer/cooler design and warehouse layout optimization

Knowledge of sustainable design and energy-efficient systems